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Penn Station Restaurant Menu Prices 2020 – Fresh Light On A Important Point..

Penn Station is a chain of restaurants specializing in what it calls “East Coast subs.” The very first restaurant was opened in 1985 by Jeff Osterfeld in Cincinnati, Ohio. Currently, Penn Station has over 300 locations in 15 states

he concept to have an East Coast sub restaurant came to Jeff Osterfeld right after he graduated from Miami University in Oxford, Ohio. In 1983, he opened “Jeffrey’s Delicatessen” at the Dayton Mall in Dayton, Ohio. It was throughout a trip to Philadelphia that he first realized the popularity in the cheesesteak sandwich. He began selling a version of the cheesesteak sandwich at his very own restaurant, and it also instantly became a huge hit.

He eventually expanded to Cincinnati, where he opened his first Penn Station Menu With Prices 2020 in 1985. Originally, only four sandwiches were available, including the cheese steak. However, this primary restaurant also offered fresh-cut french-fried potatoes and freshly squeezed lemonade, two items which would become trademarks for Penn Station down the road.

By 1987, Osterfeld had opened several Penn Station restaurants in and around Cincinnati. He began selling franchises that year and restaurants soon opened in St. Louis, Louisville, and Nashville. Today, Penn Station has turned into a large chain throughout the Midwest with 313 restaurants currently open in 15 states across america.

Penn Station East Coast Subs, the fast-casual restaurant known for its grilled, made-to-order sub sandwiches, will give customers a totally free 8-inch sandwich with the purchase of any 8-inch sandwich on Sunday, Nov. 3.

“Penn Station uses freshly sliced meats and cheeses on our hot and cold sandwiches, and you also can taste the real difference of the fresh ingredients,” said Craig Dunaway, president of Penn Station. “We don’t view this as National Sandwich Day around a chance to reward our loyal customers and thank them for picking Penn Station when they have numerous other choices. It’s our small method of saying thanks.”

All Penn Station locations are participating. No coupon is necessary.

Cincinnati-based Penn Station East Coast Subs features grilled sub sandwiches – including the chain’s renowned Philadelphia cheesesteak sandwich – and cold deli sandwiches created to order with higher-quality ingredients on hearth-baked bread. The menu comes with fresh-cut fries, hand-squeezed lemonade and chocolate chunk cookies baked daily inside the restaurant. Penn Station offers eat-in dining, carry out and catering.

About Penn Station East Coast Subs

Founded in Cincinnati, Ohio in 1985, Penn Station serves a big selection of hot and cold deli sandwiches, wraps and salads made to order with higher-quality ingredients. The menu includes fresh-cut fries, hand-squeezed lemonade made through the entire day and chocolate chunk cookies baked in the restaurant.

Penn Station has more than 310 locations in 14 states including Ohio, Georgia, Illinois, Indiana, Kansas, Kentucky, Michigan, Missouri, N . C ., Pennsylvania, South Carolina, Tennessee, Virginia and West Virginia. All but rhlgwl location is franchised. Being a franchisor, Penn Station is recognized for its outstanding profitability and return on investment. Penn Station was named one of the better Franchises to Buy by Forbes in 2016, 2018 and 2019 and among the best Franchise Deals by QSR Magazine in 2016 and 2017.

Penn Station partners with local Down syndrome associations to raise money, donating almost $80,000 to the Cincinnati and Dayton organizations in 2019. Starting in 2020, Penn Station will host a systemwide campaign each March to boost money for the local Down syndrome associations throughout the Midwest and Southeast.

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